The taste of Czechia in every bite
- modern Czech beer restaurant
- beer & food pairing
- almost all food and drinks are from the Czech republic
Great selection of Czech beers.
Traditional Bohemian cuisine in a new coat.
Starts Friday 8 November.
Our chefs will prepare a hearty goose soup followed by traditional baked goose leg with cabbage and dumplings.
Planning to come with family or friends? You can order order a whole goose on a baking tray 24 hours in advance and then enjoy it together.
In addition to goose you can sample St. Martin’s wines from the Sedlák winery.
Come and join us for a snail festival on Christmas Eve. You can enjoy a satisfying lunch and Christmas snail specialities that have been traditionally enjoyed here over several centuries.
You can look forward to a choice over three courses.
Garlic creamy soup with half-dozen snails 129,-
Dozen snails with wild mushroom ragout and beer stick 219,-
Dozen snails baked with herb butter 219,-
Wondering where to celebrate New Year's Eve this year?
Come to Zizkov and welcome in the New Year in a pleasant atmosphere with live music from a traditional Gypsy band. You are certain to have some fun with maybe even some singing and dancing.
We have a new offer for you.
Now you can offer shared baking pans.
Come with one or more friends, choose the meat which you want to taste and enjoy. You will also get a lot of interesting side dishes.
ACCORDION EVERY FRIDAY
There will be fantastic accordion player every Friday from 6:30pm. His name is František Albrecht and he is amazing and phenomenal person and instrument player.
Do you know, that our restaurant is Iqos friendly?
Only at the Jara Cimrman's table.