Potato chips with homemade tartar sauce

Homemade pork crackling spread with sourdough bread

Crispy upper pork belly bacon strips served in a beer glass

Sausages in black beer served with fresh bread

Homemade duck liver pate with blackcurrant chutney and sourdough bread

Pickled cheese with vegetables, beer mousse, and fresh bread

Honey duck wings with vegetable crudités and garlic-parsley remoulade

Traditional Olomouc cheese tartare with sourdough bread

Salmon tartare with capers, red onion, baked lemon and crispy toast

Salmon tartare with capers, red onion, baked lemon and crispy toast

Beef tartare with yolk, garlic and fried bread

Beef tartare with yolk, garlic and fried bread

Shared baking pan, option 1

Shared baking pan, option 2

Beef broth with meat, vegetables and homemade noodles

Dill soup with porcini mushrooms, dill, poached egg and cream

Burger with traditional Olomouc cheese

Burger with pulled beef rib and BBQ sauce

Fried pork tenderloin with mashed potatoes and small cucumber salad

Beef goulash in Pilsner beer with Carlsbad dumplings, fresh onion and horseradish

Six weeks matured cheese crumbed in homemade breadcrumbs and fried in butter, served with French or sweet potato fries and homemade tartar sauce

Roast sirloin in sour cream sauce with bacon, Carlsbad dumplings and cranberries

Rabbit leg with garlic, spinach and potato dumplings

Pork rib roast with coleslaw salad, fresh horseradish, mustard and bread

Confit duck leg with red onion cabbage, Carlsbad and potato dumplings

Half chicken

Pork tenderloin

Pork T-bone steak

Rump steak

Salmon with baked lemon

Shared baking pan, option 1

Shared baking pan, option 2

Chicken Caesar salad with parmesan, croutons and anchovy dressing

Vegetable salad with grilled goat cheese, pear, blackberries, nuts and honey dressing

Chicken steak or schnitzel with mashed potatoes

Roast sirloin in sour cream sauce with bacon, 2 Carlsbad dumplings and cranberries

Semolina porridge topped with butter, cocoa and sugar

Mashed potatoes

Roasted honey carrots

Grilled vegetables

French fries

Sweet potato fries

Fresh mixed salad

Pepper and brandy sauce

Mushroom sauce

Red wine and cranberry sauce

Homemade tartar sauce

Větrník — traditional Czech dessert from choux pastry

Czech mini dumplings with custard cream

Bread and butter pudding with fruit and meringue topping